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Capella Red Wine Ventoux

Ventoux Red Blend

Capella Capella Red Wine Ventoux is a delightful and expressive red blend that showcases the vibrant fruit character typical of the Ventoux region. This medium-bodied wine greets the senses with its enticing ruby hue and a bouquet that reveals notes of ripe red berries, cherries, and subtle hints of spice. The acidity presents itself in a bright and refreshing manner, harmoniously balancing the fruit intensity that is both prominent and inviting. Tannins are noticeable yet well-integrated, adding a touch of structure without overwhelming the palate. With a dry profile, this wine is incredibly food-friendly, making it an excellent companion for a variety of dishes, from grilled meats to savory pasta. Each sip invites you to savor the rich flavors that embody the essence of Ventoux.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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